Join us on Saturday, November 8th for an exploration of Appalachian foodways in the 1800s! Get in the spirit of Thanksgiving by learning more about Western North Carolina’s food history and culture with snacks and cooking demonstrations along the way. You will even receive some historic recipes to take home and try for yourself!

Food History Tours are offered at 10am and 1pm and will last approximately 90 minutes. Tickets are $10 plus tax per person. Spots are limited, so we encourage you to reserve your tickets in advance on Zeffy! If you have any questions, feel free to reach out via email at vance@dncr.nc.gov or by phone at (828) 645-6706.