More to the Story- Greenville News Food Reporter Shares How Pandemic Has Effected Events/Restaurants

Sep 21, 2020

Lillia Callum-Penso serves as Food Reporter for the Greenville News and visited with WNCW during this segment of 'More To The Story' on Sept. 16, 2020.  Lillia talked about serveral of her recent stories that dealt with how the pandemic has effected huge fall food events or festivals in the region, as well hometown restaurants.                                              Posted by Host and Producer of More to the Story- Paul Foster, WNCW Senior Producer, News Director, and Morning Edition Regional Host